A Vietnamese delicacy, rice paper roll is filled with fresh coriander, mint leaf, cucumber, fresh garlic, vermicelli , thin sliced carrots and chives, served with a decadent hoisin-peanut dipping sauce.
Crispy spring rolls, filled with fresh cabbage, fresh carrots and Vietnamese mushrooms. Served with a sweet and spicy fish sauce.
Vegetarian Cha Gio
Vegetarian Goi (Salad)
Fresh salad with crunchy cabbage, spring onions and fresh mint leaves. Drizzle with a lemon dressing and also served with our sweet and spicy fish sauce. (Contains peanuts)
Savoury pancake filled with bean sprouts, fresh carrots, onions and green and red peppers. Served with fish sauce and also some extra garnish on the side.
Vegetable Banh Xeo
Carrots, Vietnamese mushrooms, onions, mints & coriander.
Pho Veg (Tofu)
Rice Vermichelli served with crispy veggie spring rolls and garnished with fresh carrots, lettece, cucumber, onions, mint & coriander.
Rich yellow curry, coconut cream, tofu, sweet carrots & onions, curry leaves and spices. Each bowl of wholesome goodness is served with steamed rice or rice noodles
Stir fried with soya and basil sauce served with green & red pepper, carrots, onions, green bean, mushroom & brocoli. Also come with steamed rice
Stir Fried Mix Vegetables
Vegetarian stir fried noodles with fresh red and green peppers, onions, carrots, mushroom, green bean, beansprouts & brocoli
Mi Xao Veg
Stir fried egg rice with fresh vegetables of diced red and green peppers, carrots, mushroom, green beans & brocoli
Com Xao Veg
Spicy peanut sauce satay stir fry with a mixture of vegetables, pineapple and tofu, served with boied rice.